SINOFUDE is proud to develop the model CHM-20 semi-automatic marshmallow processing line that is a complete plant for continuously producing various kinds of cotton candies (marshmallow), which comes in a variety of colors and shapes.

Specifications

Model Production capacity(kg/h) Total length(mm) Baking temperature(℃) Whole line power (kw) Whole line weight (kg)
BCM-250 250 29600 190-240℃ 105 6000
BCM-480 480 64500 190-240℃ 190 12000
BCM-600 600 85500 190-240℃ 300 20000
BCM-800 750 92500 190-240℃ 400 28000
BCM-1000 1000 125000 190-240℃ 500 35000
BCM-1200 1250 125000 190-240℃ 600 45000
BCM-1500 1500 150000 190-240℃ 750 55000

Raw material mixing system

The vertical dough mixer is suitable for producing soda crackers. It mixes the flour at 15rpm or 25rpm.

Equipped with mixing buckets with certain volume, this dough mixing equipment can produce fermented crackers continuously. 

Horizontal mixer is designated to make dough.

By kneading, pressing and folding, the mixer makes smooth, elastic and ductile dough which is suitable for hard and soft biscuits. 

Forming system

It mainly includes dough conveying, dough recycling, cutting, forming and other units. If equipped with a crisp forming unit and a tough forming unit, crisp and tough biscuits can be produced at the same time.

In addition, it can also be equipped with a crisp forming unit or a tough forming unit separately to produce crisp or tough biscuits.
Moreover, by changing the mold, biscuits of different weights and shapes can be produced. 

Bake system

Regarding the baking system, according to customer needs, there are gas furnaces, electric furnaces, and diesel furnaces to choose from.

The oven has the main characteristics of low energy consumption, large capacity, uniform baking, clean and hygienic, precise temperature control, easy operation, convenient maintenance, and wide application range. 

Cool Conveyor system

This conveyor is used for cooling down the biscuits after baking to enable the products complete cool down for arranging and packaging. The design of this cooling conveyor may be varied subject to the different requirements and site environment.

The layout could be straight line, three-layer ”z” shape or suspension type structure The cooling conveyor is used for normal cooling. Made of stainless steel square pipes of proper strength, the cooling conveyor is structurally simple and compact. The whole machine looks light and stable, and is easy to install and remove. 

Pre Packaging system

This system is mainly used for sorting biscuits before packaging and transitioning biscuits during transportation. In addition, quality inspection before sorting and packaging can also be carried out in this system. The system prepares biscuits for packaging.

Four-lane biscuits creaming machine

It includes the machine base and the filling material supply device adjacent to the machine base, and also includes the filling mechanism installed on the machine base, the conveying mechanism for conveying biscuits, the packaging device for sealing biscuits into bags and the system control system. An electric control panel, the electric control panel is electrically connected to the filling material supply device, filling mechanism, conveying mechanism and packaging device; it is a filling packaging machine integrating biscuit filling, stacking, conveying, and packaging functions, It has the characteristics of compact structure, safety and sanitation, high degree of automation, small plot area and high work efficiency.